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BiAglut Spaghetti Pasta - 500g
BiAglut Spaghetti Pasta - 500g
BiAglut is a premium pasta that cooks and tastes just like wheat pasta.
A genuine gluten-free alternative to semolina pasta, Bi-Aglut Spaghetti is just like the wheat-thing! Try it tonight and tell us if your family can tell the difference.
Corn Starch (75%), Potato Starch (13%), Lupin Flour (12%), Emulsifiers: Mono- and Diglycerides of fatty acids.
Contains Lupine.
Avg Qty Per 100g | ||
Energy | 1500kj (354Cal) | |
Protein | 4.8g | |
Fat - total | 2.3g | |
- Saturated | 0.5g | |
Carbohydrate | 76.5g | |
Dietary Fibre | 4.1g |
|
- Sugars | 0.4g | |
Salt | 0.04g |
BiAglut Pipe Shell Pasta - 500g
BiAglut Pipe Shell Pasta - 500g
BiAglut is a premium gluten free pasta that cooks and tastes just like wheat pasta.
Pipe is a hollow, curved pasta that looks similar to a snail shell. It has a wide opening at one end, while the other is flattened and almost closed. This makes it great for holding thick, meaty sauces and also for pasta bakes.
Cook the BiAglut pasta in salted boiling water (at least 1 litre of water for 100g of pasta). Cook time: 10 to 12 minutes.
Corn Starch (75%), Potato Starch (13%), Lupin Flour (12%), Emulsifiers: Mono- and Diglycerides of fatty acids.
Contains Lupin.
Average Quantity |
Per 100g | |
Energy | 1500kJ (354kcal) | |
Protein | 4.8g | |
Fat - total | 2.3g | |
- Saturated | 0.5g | |
Carbohydrate | 76.5g | |
- Sugars |
0.4g | |
Dietary Fibre |
4.1g | |
Salt | 0.04g |