GF Pantry has a massive range of gluten free and allergy friendly snacks, including biscuits, cookies, chips, crackers, lollies, chocolates, jellies, puddings and more!
At GF Pantry our core is always to be Coeliac Safe! But we also cover so many other allergens and Dietary needs including, Gluten Free, Wheat Free, Dairy Free, Lactose Free, Nut Free, Peanut Free, Egg Free, Soy Free, Vegan, Kosher, Halal, Organic, and so many more!- Adri's Gingerbread
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- Moo Free
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- Schar
- Serious Food Co
- Simply Delish
- Simply Wize
- Sweet Lounge
- Sweet William
- The Good Crisp Company
- Valley Produce Co
- Well & Good
- YOMO Gluten Free
- Yum Earth
Filter
- Adri's Gingerbread
- Allsep
- Alpha
- Alpro
- Bains Wholefoods
- Bobs Red Mill
- Busy Bees
- Buttermilk
- Byron Bay Cookies
- Clarana
- Crispy Fruits
- Dandies
- Eskal
- Fodmapped
- Freedom Confectionery
- Funday
- Future Bake Australia
- Go Max Go
- GoodnessMe
- Hazerbaba
- House Of Biskota
- Just Whole Foods
- Kea Cookies
- Koochikoo
- Leda
- Lovemore
- Melindas Gluten Free Goodies
- Molly Woppy
- Moo Free
- Organic Times
- Orgran
- Rick Grants
- Schar
- Serious Food Co
- Simply Delish
- Simply Wize
- Sweet Lounge
- Sweet William
- The Good Crisp Company
- Valley Produce Co
- Well & Good
- YOMO Gluten Free
- Yum Earth
Well & Good Choc Fudge Brownie Mix - 400g
Well & Good Choc Fudge Brownie Mix - 400g
Well & Good Choc Fudge Brownie Mix is gooey fudgey goodness in a box. A versatile mix, you can use it to bake indulgent no-fail brownies, or delicious bliss balls that are ideal for entertaining or a mid-morning treat.
Each box includes the brownie mix and a bag of vegan chocolate chips.
Well & Good is an Australian Company.
Ingredients:
Included in box:
- 325g choc fudge brownie mix
- 75g choc chips
Other ingredients not included:
- 2 large eggs
- 100g butter
Directions:
- Preheat your oven to 160°C fan forced.
- Grease and line a 20 cm square baking tray.
- Melt chocolate chips and butter in the microwave for 2 minutes. Mix well to combine.
- Beat eggs in a mixing bowl and add piping hot chocolate mix. Combine well.
- Add the chocolate fudge brownie mix and stir. Place in prepared baking tray and bake for 19 minutes.
To make these gluten free brownies vegan, replace the eggs with Well & Good High Performance Egg Replacer, and replace butter with Copha. Copha will need to be microwaved for a further 1 1/2 minutes. Cooking will require an additional 4 minutes.
Sugar, Tapioca Starch, Dark Compound Choc Chips (18.8%) (Sugar, Vegetable Fat, Cocoa Powder, Emulsifier (Sunflower Lecithin)), Rice Flour, Alkalised Cocoa Powder, Iodised Salt.
The chocolate used in this product is produced on an allergen free line in a facility that also processes products that contain peanuts, tree nuts and dairy.
Servings per pack: 15
Serving Size: 40g
Average Quantity |
Per 100g (dry mix) |
Per Serve* |
Per 100g* |
Energy | 1710kJ |
725kJ |
1810kJ |
Protein | 3.3g |
2.2g |
5.5g |
- Gluten | Not detected |
- |
- |
Fat - Total | 7.5g |
8.4g |
21.2g |
- Saturated | 7.0g |
5.9g |
14.6g |
Carbohydrate | 77.7g |
21.1g |
52.9g |
- Sugars | 45.3g |
12.3g |
30.8g |
Sodium | 317mg |
100mg |
250mg |
Well & Good Choc Fudge Brownie Mix - Carton 5x 400g
Well & Good Choc Fudge Brownie Mix - Carton 5x 400g
Well & Good Choc Fudge Brownie Mix is gooey fudgey goodness in a box. A versatile mix, you can use it to bake indulgent no-fail brownies, or delicious bliss balls that are ideal for entertaining or a mid-morning treat.
Each box includes the brownie mix and a bag of vegan chocolate chips.
Well & Good is an Australian Company.
A carton contains 5 individual 400g boxes of Well & Good Choc Fudge Brownie Mix.
Ingredients:
Included in box:
- 325g choc fudge brownie mix
- 75g choc chips
Other ingredients not included:
- 2 large eggs
- 100g butter
Directions:
- Preheat your oven to 160°C fan forced.
- Grease and line a 20 cm square baking tray.
- Melt chocolate chips and butter in the microwave for 2 minutes. Mix well to combine.
- Beat eggs in a mixing bowl and add piping hot chocolate mix. Combine well.
- Add the chocolate fudge brownie mix and stir. Place in prepared baking tray and bake for 19 minutes.
To make these gluten free brownies vegan, replace the eggs with Well & Good High Performance Egg Replacer, and replace butter with Copha. Copha will need to be microwaved for a further 1 1/2 minutes. Cooking will require an additional 4 minutes.
Sugar, Tapioca Starch, Dark Compound Choc Chips (18.8%) (Sugar, Vegetable Fat, Cocoa Powder, Emulsifier (Sunflower Lecithin)), Rice Flour, Alkalised Cocoa Powder, Iodised Salt.
The chocolate used in this product is produced on an allergen free line in a facility that also processes products that contain peanuts, tree nuts and dairy.
Servings per pack: 15
Serving Size: 40g
Average Quantity |
Per 100g (dry mix) |
Per Serve* |
Per 100g* |
Energy | 1710kJ |
725kJ |
1810kJ |
Protein | 3.3g |
2.2g |
5.5g |
- Gluten | Not detected |
- |
- |
Fat - Total | 7.5g |
8.4g |
21.2g |
- Saturated | 7.0g |
5.9g |
14.6g |
Carbohydrate | 77.7g |
21.1g |
52.9g |
- Sugars | 45.3g |
12.3g |
30.8g |
Sodium | 317mg |
100mg |
250mg |