Future Bake Australia

Plant Based & Gluten Free Harvest Fruit & Walnut Cookie - 75g

$3.50
or 4 x $0.88 payments with Afterpay
Picture of Future Bake Australia Plant Based & Gluten Free Harvest Fruit & Walnut Cookie that is also dairy free and egg free.
Future Bake Australia

Plant Based & Gluten Free Harvest Fruit & Walnut Cookie - 75g

$3.50
or 4 x $0.88 payments with Afterpay

Future Bake Australia Plant Based & Gluten Free Harvest Fruit & Walnut Cookie is a perfect combination of tasty apricots, currants and walnuts, with a touch of mixed spice. Fresh premium ingredients make this soft textured cookie an absolute delight.

Serving Suggestion: Microwave for 10 sec and try it warm!

Gluten Free
Dairy Free
Egg Free
GMO Free
No artificial colours
No artificial flavour
Vegan
Vegetarian

Gluten Free Flour (Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Vegetable Gum (Xanthan Gum), Brown Sugar, Margarine (fully hydrogenated Vegetable Oil (sustainable Palm Kernel Oil), Water, Salt, Sunflower Lecithin, Natural Vanilla Flavour), Walnuts (10%), Dessicated Coconut, Coconut Syrup, Golden Syrup, Fruit ((6%) Currants (Currants, Vegetable Oil), Natural Apricots (Apricots, Rice Flour)), Raising Agent (500, 541, 341, Rice Flour), Bicarbonate of Soda, Salt, Mixed Spice, Natural Flavour, Cultured Dextrose, Maltodextrin.

Made in Australia from 48% Australian ingredients.

Contains Walnuts. Cooked and packed on the same equipment as Macadamias, Almonds, Cashews, Brazil Nuts and Peanuts.

Servings per package: 1

Serving Size: 75g

Average Quantity Per Serve Per 100g
Energy 1360kJ (326kcal)
 1820kJ (435kcal)
Protein 2.2g 3.0g
- Gluten Not detected Not detected
Fat, total 17.9g 23.9g
- Saturated 6.0g 8.1g
- Trans
 <0.1g <0.1g
- Polyunsaturated 6.0g 8.1g
- Monounsaturated 5.5g 7.4g
Carbohydrate, total 40.8g 54.4g
- Sugars 20.2g 27.0g
Dietary Fibre
 2.0g 2.6g
Sodium 120mg 160mg
Potassium
 168mg 224mg

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Delight your taste buds this Christmas with Schar Christmas CoCo - the perfect combination of Christmas fun, coconut, and wafer! Celebrate the holidays with this snowball coconut treat!

We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.

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coconut cream 50% [sugar, vegetable oils (palm, sunflower), skimmed (milk) powder, whey powder (milk), coconut flakes 6%, lactose (milk), natural flavourings, emulsifier: sunflower lecithin], covering 25% [sugar, vegetable fats (coconut, cocoa butter),lactose (milk), skimmed milk powder, emulsifier: soya lecithin; natural flavourings], gluten- free wafer 9% [rice flour, potato starch, milk proteins ,maize starch, palm oil, emulsifier: sunflower lecithin; raising agents: sodium bicarcarbonate, ammonium bicarbonate], almond 8%, coconut flakes 8%.

~Allergens~

Contain Dairy and Soy. May contain traces of Peanuts and other Nuts (Almonds, Walnuts, Pistachio Nuts).

Servings per pack: 3

Serving Size: 12g

Average Quantity Per Serve  Per 100g
Energy 277kJ 2310kJ
Protein 0.72g 6g
Fat - Total 4.2g 35g
- Saturated 2.3g 19g
Carbohydrate 6.4g 53g
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Moo Free's Advent Calendar is gluten free, soya free, dairy free and vegan! It will make a real treat for children of any age this Christmas. The fun packed, full size (A4), chocolate advent calendar box features colourful christmas themed artwork that is sure to delight.

Moo Free is a small family business, dedicated to using ethically sourced ingredients and recyclable packaging. Their factories send 0% waste to landfill and the team includes several amazing people with autism. Moo Free uses Rainforest Alliance Chocolate, which means that by purchasing this product, you are also helping to protect the planet.

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Sugar, Cocoa [37%] (cocoa butter*, cocoa mass*), Rice Powder (Rice Syrup, Rice Starch, Rice Flour), Inulin, Emulsifier (sunflower lecithin). *Rainforest Alliance Certified.

Nil on packaging.

Servings per pack: 24

Serving Size: 1 square (3g approx)

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Energy 66kJ
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Protein 0.1g
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Fat - Total 0.9g
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Carbohydrate 1.8g
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Australian Fruit (39%) (Sultanas, Raisins, Currants), Fresh Gluten Free Breadcrumbs (Water, Tapioca, Corn (Non-GM), Stonemilled Organic Quinoa, Yeast, Sea-Salt, Guar Gum (412), Fresh Free Range Eggs, Non-GM Canola Oil, Matured Australian Barossa Valley Brandy, Rice Flour, Orange Juice, Dates, Water, Natural Vanilla and Lemon Essences, Baking Soda and Spices.

4% Alcohol by volume.

Made in Australia from 92% Australian ingredients.

Contains Yeast and Eggs.

Servings per pack: 5

Serving Size: 100g


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Energy 1240kJ 1240kJ
Protein 3.4g
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Fat - Total 10.1g
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- Saturated 1.1g
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Carbohydrate 42.2g
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Nuts (31%) (Almond, Hazelnut, Macadamia), Dried Fruits (28%) (Pineapple, Orange, Papaya, Sugar, Glucose-Fructose Syrup, Acidity Regulator (330), Preservatives (220, 223)), Honey, Sugar, Potato Starch, Maize Starch, Tapioca Starch, Rice Flour, Thickener (1422), Spices, Lemon Oil.

Made in Australia from 47% Australian ingredients.

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Energy 420kJ 1680kJ
Protein 1.5g 6.1g
Fat - Total 4.7g 18.6g
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or 4 x $0.99 payments with Afterpay
Future Bake Australia Gluten Free Chocolate Fudge Brownie in clear platic wrap.
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or 4 x $0.99 payments with Afterpay

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Energy 1190kJ (284 Cal)
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Protein 3.6g 5.1g
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Fat, total 13.8g 19.7g
- Saturated 8.6g 12.4g
- Trans
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- Polyunsaturated 1.2g 1.7g
- Monounsaturated 3.2g 4.6g
Carbohydrate, total 35.2g 50.4g
- Sugars 23.6g 33.7g
Dietary Fibre
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Sodium 128mg 182mg


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